Chicken and Avocado Burritos

Prep Time: 15 minutes Cook Time: 5 minutes Total Time: 20 minutes Servings: 4

Burritos stuffed with juicy chicken, cool and creamy avocado, oozy gooey melted cheese, spicy salsa verde and sour cream!

ingredients

  • 4 burrito sized tortillas (corn tortillas for gluten-free), warmed

  • 1 pound cooked chicken, sliced or shredded

  • 1 large avocado, diced

  • 1 cup Monterey Jack cheese, shredded

  • 1/4 cup salsa verde

  • 1/4 cup sour cream or greek yogurt

  • 2 tablespoons cilantro, chopped

directions

Assemble the burritos, optionally toast, and enjoy!


Option: Use cilantro lime grilled chicken or tequila lime grilled chicken instead of plain chicken.

Nutrition Facts: Calories 519, Fat 24g (Saturated 8.8g, Trans 0g), Cholesterol 93mg, Sodium 771mg, Carbs 37.2g (Fiber 6g, Sugars 2.5g), Protein 40g